kombu
/ˈkɒmbuː/ (also konbu)
海带，昆布
n. a dark brown seaweed of the genus Laminaria(class Phaeophyceae) the leaves of which are dried and used esp in Japanese cookery
例句
In East Asia, a form of kelp called kombu is often used asthe basis for broths called dashi in Japanese.
在东亚，一种叫做昆布的大型褐藻常用作高汤的基本原料。
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